UF/IFAS Research: Diseases Minimal in Hops

Jim Rogers Disease, Hops, Research

By Clint Thompson Potential hops producers in Florida can rest easy knowing diseases are minimal, if they start with clean material. Gary Vallad, professor of plant pathology at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center, discusses what findings his research has yielded so far in this up-and-coming commodity. “The only …

fungi

UF/IFAS Researchers May Use Fungi to Control Deadly Crop Disease

Dan Cooper Fruit, Industry News Release, Research, Strawberry, Tomatoes, Vegetables, Watermelon

A group of fungi might fight a disease that’s dangerous to tomatoes and specialty crops. University of Florida scientists hope to develop this biological strategy as they add to growers’ tools to help control Fusarium wilt. Tomatoes are the number one vegetable crop in Florida. In 2017, approximately 28,000 acres of tomatoes were commercially harvested, with a production value of …