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Below you'll see everything we could locate for your search of “botrytis”
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Zack Snipes Midlands Sarah Scott Pee Dee Brittney King Sponsored ContentTriEst Ag Group: Partners in ProfitabilityApril 1, 2024SECURE FUNDING NOW | USDA-Sponsored Farming Project Underway in the Southern PiedmontFebruary 1, 2024Celebrating 50 …
By Clint Thompson The excessive wet weather associated with El Niño this winter has provided ideal conditions for blueberry diseases to pop up. Phil Harmon, professor and Extension plant pathologist at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), highlighted the two disease concerns growers should be wary of heading into harvest season. They are botrytis gray …
By Clint Thompson Georgia grape producers should be aware that the University of Georgia has resources to test for fungicide resistance of multiple pathogens in wine grapes. These pathogens include powdery mildew, downy mildew, ripe rot and Botrytis. But only in certain instances should growers send samples to the Plant Molecular Diagnostic Lab in Tifton, Georgia. Phil Brannen, University of …
By Clint Thompson Persistent rainfall this spring put a damper on strawberry production in North Carolina (N.C.). It impacted the quality of the fruit and some patrons willing to come out to U-pick farms throughout the state, according to Austin Wrenn, president of the North Carolina Strawberry Association. “The worst was for our pick-your-own growers that were mostly direct to …
By Natalia A. Peres and Vance Whitaker As the Florida strawberry season comes to an end, it is a good time to reflect on what has been learned over the past five years about managing the emerging disease caused by the fungus Neopestalotiopsis sp. This fungus has been present for as long as strawberries have been grown but was considered …
By Juan Carlos Díaz Pérez The microbiological revolution in agricultural sciences may benefit crop production uniquely. We are only starting to understand these complex interactions among crops, microorganisms, insects and other organisms. Plant diseases are relatively rare despite plants being exposed to numerous and diverse microorganisms. A myriad of microorganisms (bacteria and fungi) live on the surface of plants’ leaves, …
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Statewide Tom Bilbo – Extension Vegetable Entomologist Coastal Region Rob Last Zack Snipes Midlands Rob Last Sarah Scott Pee Dee Bruce McLean Sponsored ContentTriEst Ag Group: Partners in ProfitabilityApril 1, 2024SECURE FUNDING NOW | …
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Statewide Tom Bilbo reports, “Cyclamen mites are another pest mite of [possible] concern for South Carolina growers and you should know what to look for as I have confirmed their presence on several farms …
By Clint Thompson Steady rainfall this production season has increased disease pressure in Georgia strawberries. Diseases like anthracnose and phytophthora root rot have been common occurrences in strawberry fields this year, said Phil Brannen, University of Georgia (UGA) Cooperative Extension fruit disease specialist. “There have been several things in strawberries that have been problematic this year, and diseases have been …
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Zack Snipes reports, “I took what seemed like 100,000 calls, emails and texts last week about some odd symptoms on the older leaves of plants. The symptoms included interveinal chlorosis and what …
