Seeing Red: Appearance Important Trait in Tomato Breeding

Clint Thompson Florida, Tomatoes

By Clint Thompson Tomatoes possess specific traits that growers desire to attract would-be consumers. These include quality, yield, shelf life, etc. Appearance is one, if not, the most important characteristic, says Jessica Chitwood-Brown, assistant professor of horticulture at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center in Wimauma, Florida. She spoke …

Florida Tomato Assessment Rate Could Increase By One Cent

Clint Thompson Florida, Tomatoes

Florida tomato producers are facing a proposed assessment rate increase for tomatoes produced in the state, from $0.025 cents to $0.035 cents, per 25-pound carton. This comes as a recommendation from the Florida Tomato Committee and would increase the assessment rate for 2023-2024 and subsequent fiscal periods. The proposed rate would remain in effect indefinitely unless it is modified, suspended …

UF Tomato Breeder Discuss New Role at GCREC

Clint Thompson Florida, Tomatoes

Jessica Chitwood-Brown is the new tomato breeder at the University of Florida Gulf Coast Research and Education Center (GCREC). Chitwood-Brown coordinates the lab where she earned Ph.D. and conducted her post-doctoral research, in the northern end of Florida tomato country. She’s taken the position of her doctoral adviser, Sam Hutton, at the GCREC.  “I really admire Sam, so I have a …

Sen. Scott to Commerce: Must Terminate 2019 Suspension Agreement

Clint Thompson Florida, Tomatoes

WASHINGTON, D.C. – U.S. Senator Rick Scott sent a letter to Department of Commerce Secretary Gina Raimondo last week reiterating his request for the immediate termination of a 2019 suspension agreement. Mexico’s tomato imports continue to flood the domestic market. The practice, also known as dumping, hurts local farmers and has forced some to close the farming operations, according to Scott. …

Mechanical Harvesters a Key Focus of UF/IFAS Tomato Breeding Research

Clint Thompson Florida, Tomatoes

By Clint Thompson Sustainability in the tomato industry likely will rely on automation. It only makes sense for tomato breeding research at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) to focus on developing varieties that can be harvested mechanically. Edgar Sierra, a post-doctoral researcher at the UF/IFAS Gulf Coast Research and Education Center, discussed tomato breeding …

‘Positive’ Start for Florida Tomato Harvests

Web Admin Florida, Tomatoes

By Clint Thompson Tomato harvests are well under way across Florida. One industry expert likes the quality and quantity of this year’s fall crop. Bob Spencer, president of West Coast Tomato in Palmetto, Florida, discussed the outlook facing Florida growers. “We started up about a week and a half, two weeks ago. We’ve had decent yields for the fall; I …

FFVA Supports Termination of 2019 Tomato Suspension Agreement

Web Admin Tomatoes

The Florida Fruit & Vegetable Association (FFVA) submitted a letter urging the U.S. Department of Commerce (DOC) to approve the Florida Tomato Exchange’s (FTE) request to terminate the U.S.-Mexico Antidumping Tomato Suspension Agreement. The FFVA emphasized the adverse impact of unfair subsidies provided by the Mexican government to its fruit and vegetable industry. The challenges faced by the tomato industry …

FPAA Cites Study with no Basis in Reality to Distract from Mexican Dumping

Web Admin Tomatoes

The Fresh Produce Association of the Americas (FPAA), which represents importers of Mexican tomatoes, used a misleading study to distract from Mexico’s record of dumping tomatoes.  The study claims that tomato prices will rise by an average of 52% if antidumping duties are imposed on imports of Mexican tomatoes.  This conclusion, however, is based on fantasy and not on market …

Tomato Producers Should be Wary of Fungicide Application

Web Admin Disease, Tomatoes

By Clint Thompson Tomato producers applying fungicides should be wary the management tactic could exacerbate bacterial spot disease. Gary Vallad, professor of plant pathology at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center, spoke at the Florida Tomato Conference in LaBelle, Florida, last week. He cautioned growers to consider the spray applications they …